So you’re on the hunt for delectable and diverse dives in Northern Nevada?
Whether you’re new to the area, looking to move here, traveling (or a Northern NV native that needs a taste of something new), you’ve come to the right place. Today we are breaking down the 9 Best Places to Eat in Northern NV. This restaurant roundup includes foods from all cuisines – Italian, Basque, and French, to name a few.
The farm-to-fork experience is taking over the Northern, NV scene and is reshaping the city’s dining in a new and enticing way. In the process, they have created delicious food and happy, full bellies. Keep reading for our top nine list of restaurants in Northern Nevada, right now.
Don’t let the name fool you, the Rattlesnake Club, serves fantastic American food and freshly brewed coffee, this culinary experience is one you won’t want to miss. Enjoy the freshness as their food is harvested and served directly from the on-property greenhouse! Guests say you can truly taste the difference with their farm-to-table menu, which features seasonal, original dishes and dishes specifically curated to satisfy the palette of each unique person. Ready to dine? Book a table here.
Haven on Earth is a gluten-free bakery and deli, serving up local delicacies, breads, and take and bake options. The bakery has a great reputation for their lemon bars, cheesecake, and infamous pineapple upside-down cake. They also offer ooey-gooey, cheesy breakfast sandwiches and custom-designed cakes for all occasions. Did we mention, everything is gluten-free ? Check out this heavenly bakery here.
Since 1898, the Martin Hotel has been serving traditional Basque dishes and dinners that the community is buzzing about. Try out one of their traditional Basque specialty entrees, ranging from the list lamb, Solomon, chicken marsala, and sweet bread dishes. The Marlin Hotel supports its ranchers and farmers by purchasing lamb locally – creating a true farm-to-fork experience. Call 775-623-3197 to book a reservation!
Located on the west side of Reno is Kitchen Table Reno, serving high-quality, country-style Italian food that is a delicious hit for the whole family. Sources say you MUST try the homemade pasta. And let’s not forget the sommelier curated wine list, ranging from dark reds to light whites. Reserve a table with them here.
Campo is dedicated to serving up local ingredients from farms and ranches across the Northern Nevada region while creating an authentic dining experience. Campo’s specialties are their handmade pasta, Napoletana-style, wood-fired pizza, and house-made salami. Enjoy seasonal crafted cocktails and food menu items that are not only fun and fresh but also affordable. Book a reservation at this wonderful, rustic Italian restaurant.
6. The Griddle
The Griddle is cooking up home-style, made-from-scratch breakfast and lunch. The Griddle is known for its crepes, french toast, hotcakes, and Auntie Mo’s Spuds. The Griddle also offers convenient catering services for multiple event types and can serve up to 350 people. They also post their daily specials on their Facebook page religiously.
This traditional French bistro is making its mark in the farm-to-fork dining experience category by curating seasonal dishes that take full advantage of the freshest ingredients and Chef Gilbert’s cooking talents. Beaujolais Bistro’s menu changes frequently based on what is available and what is the freshest. All meats are sourced from local farmers and ranchers to ensure the highest quality selection. Call 775-323-2227 during their normal business hours to book a reservation.
Experience the delicious food and an ambiance at Wild River Grille, located on the banks of the Truckee River. Wild River Grille is also taking a farm-to-fork approach with their contemporary, daily crafted menu items. Their house specials include a panko-crusted chicken piccata, braised slow-roasted duck confit, and seasonal blend wild mushroom ravioli. Reservations can be made by calling 775-284-7455.
Did someone say all-you-call-eat sushi? Oceano is serving up an AYCE sushi menu, chowders, and premium sake. The Oceano restaurant has been recently remodeled to replicate the wonders of the deep blue sea. There are large-format LCD screens displayed around the restaurant filled with gorgeous oceanic scenes. Oceano’s notable dishes are the West Coast Cioppino – crab, clams, shrimp, fish in spicy tomato broth – and the Pacifica Sandwich – Dungeness crab, shrimp, jack cheese, and fresh dill mayo on grilled sourdough. Reserve your table at the bottom of this page!
Making the Move to the Reno Area?
Are you looking to relocate to Northern Nevada’s largest city and enjoy the amazing farm-to-fork gourmet the city has to offer? Jenuane Communities is now selling luxury condos in their Village South, The Ridge, and The Flats communities. Contact us today to learn more about our available units and current rates.